Ingredients:

• 1 Lb Grape Tomatoes - halved
• 1 Cup Black Olives - sliced
• 1/2 Cup Green Olives - sliced
• 1/2 Cup Sliced Pepperoncinis
• 1 Cup Chopped Marinated Artichokes
• 4 ounces Thin Sliced Salami - quartered
• 1 Cup Preferred Cheese
• 1/4 Cup Tuscan Herb Extra Virgin Olive Oil
• 2 Tablespoon Black Currant Balsamic Vinegar
• 1 Tablespoon Dried Italian Season
• 1 Garlic Clove - grated
• Handful Fresh Parsley - chopped
• Salt/Pepper - to taste

Instructions:

Prepare and combine all salad ingredients in large bowl.

Mix dressing ingredients (Tuscan herb EVOO, Black Currant Balsamic, Italian Seasoning, and garlic clove. Then pour over salad, toss until evenly coated with dressing.

Salt and pepper to taste. Add more Black Currant Balsamic if you desire by drizzling over plated salad.

Enjoy!