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Blood Orange Extra Virgin Olive Oil
Blood Orange Extra Virgin Olive Oil
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Vanilla Fig Balsamic Vinegar

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$ 35.00
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Life Never Tasted better!

Just a hint of vanilla and real fig paste enhance this sumptuous Vanilla Fig Balsamic Vinegar, which perfects a spinach salad made with cranberries, almonds and goat cheese.

Drizzle over warmed pear slices for a delightful dessert.

Gourmet Aged Balsamic Vinegar | Modena, ITALY

AGED FOR 25 YEARS

All Natural, No Artificial flavors or additional ingredients.

GLUTEN-FREE and VEGAN

FREE SHIPPING on All Orders over $59.00 USD

TASTE-

The taste is balanced between sweet and sour. Low acidity and sweet in flavor, fig notes and balsamic aromas are evident creating a delicate and enveloping palette bringing sophistication to any dish.

LOOK-

Balsamic is clear and shiny, dark amber in color. Homogeneous and without deposits, and of high density. When poured produces a thick and balanced texture that adds volume to soups, salads, and dipping sauces.

SMELL-

Sweet and spicy aroma. Aromas of wood, grape, and vanilla fig. Revealing a fragrant and rich smell that is intoxicating and full.

INGREDIENTS- 

Barrel-Aged Balsamic Vinegar (4.5% Acidity), Natural Fig Puree, Vanilla Extract.

*This product is made in a facility that also processes nuts, oils, soy & dairy. 

*Contains naturally occurring sulfites.

Featured Recipe: Vanilla Fig & Goat Cheese Salad

 

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Recipes

Original Seven Barrels recipes featuring Seven Barrels Extra Virgin Olive Oil, and Balsamic Vinegar. Visit our recipes page to see all of our artisan crafted recipes.