Bourbon Balsamic Vinegar and Garlic Extra Virgin Olive Oil
Life Never Tasted better!
Balsamic and Bourbon may be, respectively, Italy and America’s best creations to emerge aged from a barrel. When this barrel-aged goodness meets fresh garlic cold-pressed with handpicked olives, this enchanting union of classic Italian flavors and all-American creamy bourbon is nothing short of transformative. Especially for meat. And fish. And burgers. And salads, too. We confess: its transformation knows no bounds.
Gourmet Aged Balsamic Vinegar | Modena, ITALY | Aged 25 Years
Gourmet Infused Extra Virgin Olive Oil | Napa Valley, California
All Natural, No Artificial flavors or additional ingredients.
GLUTEN-FREE and VEGAN
Featured Recipe: Carrot and Harissa Salad
Featured Recipe: Chicken Marbella
Customer Photos
Recipes
Original Seven Barrels recipes featuring Seven Barrels Extra Virgin Olive Oil, and Balsamic Vinegar. Visit our recipes page to see all of our artisan crafted recipes.
